Sao Tome & Principe Import Data for Cured Pork Bellies Under HS Code 02101200
HS Code 02101200 is officially defined as Carnes e miudezas, comestíveis, salgadas ou em salmoura, secas ou fumadas (defumadas); farinhas e pós, comestíveis, de carnes ou de miudezas: Carnes da espécie suína: Barrigas (entremeadas) (Toucinhos entremeados) e seus pedaços in Sao Tome & Principe. Sao Tome & Principe classifies these goods under the Pauta Aduaneira (HS-ST), which extends the 6-digit HS to 8 digits. Explore Sao Tome & Principe import shipment records for Cured Pork Bellies classified under HS Code 02101200.
Latest Sao Tome & Principe Import Trade Records For Cured Pork Bellies Under HS Code 02101200
As of 2026-10-03, companies recorded in Sao Tome & Principe import shipments of Cured Pork Bellies (HS Code 02101200). In 2023, Sao Tome & Principe's total import value for the parent 6-digit category 021012 was US$ 6,957. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-10-03
Top Import Products Related to HS Code 02101200 (Cured Pork Bellies) in Sao Tome & Principe
Based on Sao Tome & Principe import trade data, top import products related to HS Code 02101200 in Sao Tome & Principe are:
Aggregated Sao Tome & Principe import data for 2023.