Rwanda Import Data for Whole Ginger Under HS Code 091011
HS Code 091011 is officially defined as Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground in Rwanda. Rwanda classifies these goods under the EAC Common External Tariff (EAC CET), which extends the 6-digit HS to 8 digits. Explore Rwanda import shipment records for Whole Ginger classified under HS Code 091011.
Latest Rwanda Import Trade Records For Whole Ginger Under HS Code 091011
As of 2026-08-24, companies recorded in Rwanda import shipments of Whole Ginger (HS Code 091011). In 2022, Rwanda's total import value for Whole Ginger was US$ 3,651,584. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-24
Top Import Products Related to HS Code 091011 (Whole Ginger) in Rwanda
Based on Rwanda import trade data, top import products related to HS Code 091011 in Rwanda are:
Aggregated Rwanda import data for 2022.