Portugal Export Data for Prepared Tuna and Bonito Under HS Code 160414
HS Code 160414 is officially defined as Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : Tuna, skipjack and bonito (Sarda spp.) in Portugal. Portugal classifies these goods under the Combined Nomenclature / TARIC (CN / TARIC), which extends the 6-digit HS to 10 digits. Explore Portugal export shipment records for Prepared Tuna and Bonito classified under HS Code 160414.
Latest Portugal Export Trade Records For Prepared Tuna and Bonito Under HS Code 160414
As of 2026-07-15, companies recorded in Portugal export shipments of Prepared Tuna and Bonito (HS Code 160414). These shipments are destined for UNITED STATES and UNITED KINGDOM. In 2024, Portugal's total export value for Prepared Tuna and Bonito was US$ 167,316,338. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 160414 (Prepared Tuna and Bonito) in Portugal
Based on Portugal export trade data, top export products related to HS Code 160414 in Portugal are:
Aggregated Portugal export data for 2024.