Gaia Produce Export Data from Peru

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

BOXES WITH FRESH MANDARINS (2288 CAJAS CON MANDARINAS FRESCAS) P.A. 0805.29.90.00 HS 080529 COLD TREATMENT TEMPERATURE 0 C THERMOGRAPHS NDSYN00M60 NDTPC00SR1

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

BOXES WITH FRESH MANDARINS VARIETY ORRI 2288 CAJAS CON MANDARINA FRESCA VARIEDAD ORRI IN 21 PALLETS PA 0805.29.90.00 HS CODE 080529 THERMOGRAPHS NF4YN05DVV - NF4YN06C9V COLD TREATMENT

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

BOXES WITH FRESH W-MURCOTT MANDARINES IN 21 PALLETS (CAJAS CON MANDARINA FRESCA W-MURCOTT EN 21 PALLETS) P.A. 0805.29.90.00 HS CODE 080529 TEMPERATURE 0 C HUMIDITY OFF VENTILATION 15M3XH THERMOGRAPHS NDJYN027ZV - NDJYN027YV COLD TREATMENT

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

BOXES WITH FRESH MANDARINS (2288 CAJAS CON MANDARINAS FRESCAS) P.A. 0805.29.90.00 HS 080529 COLD TREATMENT TEMPERATURE 0 C FREIGHT COLLECT THERMOGRAPHS NDYYN03KH0 NBD9600VG4

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

FREIGHT COLLECT CARGO IS STOWED IN A REFRIGERATED CONTAINER AT THE SHIPPER S REQUESTED CARRYING TEMPERATU0 DEGREES CELSIUS 2288 BOXES WITH FRESH W-MURCOTT MANDARINES IN 21 PALLETS (CAJAS CON MANDARINA FRESCA W-MURCOTT EN 21 PALLETS) P.A. 0805.29.90.00 HS CODE: 080529 TEMPERATURE: 0C HUMIDITY: OFF VENTILATION: 15M3XH THERMOGRAPHS: NDJYN0495V - NDJYN04FXV COLD TREATMENT ATTN: EYAL NAHOUMOVICH EMAIL: EYYAAL GMAIL.COM TEL: +1 (914) 420-9195 ATTN: MICHELLE DANKEL EMAIL: MICHELLE.DANKEL GEODIS.COM TEL: 267-570-2840 -FAX: 267-570-2842 TOTAL PKGS 2288 PK

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

DUE TO SENSITIVENESS OF THE CARGO, THE CARRI WILL NOT BE HELD RESPONSIBLE FOR THE QUALITY THE CARGO UPON DISCHARGE INSOFAR AS THE REQUESET TEMPERATURE HAS BEEN DULY MAINTAINED BY CARRIER CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATU OF 0 DEGREES CELSIUS 2288 BOXES WITH FRESH TANGO MANDARINES IN 21 PALLETS (CAJAS CON MANDARINA FRESCA TANGO EN 21 PALLETS) P.A. 0805.29.90.00 HS CODE: 080529 TEMPERATURE: 0 C HUMIDITY: OFF VENTILATION: 15M3XH THERMOGRAPHS: NDJYN03WTV - NDJYN03W6V COLD TREATMENT FREIGHT COLLECT ATTN: EYAL NAHOUMOVICH EMAIL: EYYAAL GMAIL.COM TEL: +1 (914) 420-9195 ATTN: MICHELLE DANKEL EMAIL: MICHELLE.DANKEL GEODIS.COM TEL: 267-570-2840 -FAX: 267-570-2842

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

BOXES WITH FRESH MANDARINS (2288 CAJAS CON MANDARINAS FRESCAS) P.A. 0805.29.90.00 HS 080529 COLD TREATMENT TEMPERATURE 0 C THERMOGRAPHS UF5C064217 - VC5M8D85

Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried

FRESH MANDARINS VARIETY PRIMOSOLE IN 21 PALLETS (CAJAS DE MANDARINAS FRESCAS VARIEDAD PRIMOSOLE EN 21 PALLETS) HS CODE: 080529 PA: 0805.29.90.00 COLD TREATMENT TEMPERATURE: 0 C FREIGHT COLLECTTHE REEFER TEMPERATURE TO BE SET AT 0 DEGREES CELSIUS IN ACCORDANCE WITH SHIP PER S INSTRUCTIONS

Fruit, edible; mandarins (including tangerines and satsumas), fresh or dried

CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATU-0.5 DEGREES CELSIUS 2288 BOXES WITH MANDARINS VARIETY IN 21 PALLE(2288 CAJAS CON MANDARINAS VARIEDAD EN 21 PALPA: 0805.21.00.00 HS CODE: 0805.21 TERMOGRAPHS:ND8YN09BCV - NDJYN0264V TEMPERATURE: 5 C HUMIDITY: OFF VENTILATION: 15M3/H FREIGHT COLLECT SHIPPER INFO: CONTACTO: ERNESTO BERNALES RUC: 20451899881

Paper and paperboard; sacks and bags of paper, paperboard, cellulose wadding or fibres, having a base of a width of 40cm or more

1040 BAGS WITH FRESH ONION 10 40 SACOS CON CEBOLLA FRESCA P .A. 0703100000 THERMOGRAPHS: NDKYN03KR0 VENTILATION: 15 CB M HUMIDITY: 65%