Panama Import Data for Bakery Mixes and Doughs Under HS Code 19012020
HS Code 19012020 is officially defined as Extracto de malta; preparaciones alimenticias de harina, grañones, sémola, almidón, fécula o extracto de malta, que no contengan cacao o con un contenido de cacao inferior al 40 % en peso calculado sobre una base totalmente desgrasada, no expresadas ni comprendidas en otra parte; preparaciones alimenticias de productos de las partidas 0401 a 0404 que no contengan cacao o con un contenido de cacao inferior al 5 % en peso calculado sobre una base totalmente desgrasada, no expresadas ni comprendidas en otra parte: Mezclas y pastas para la preparación de productos de panadería, pastelería o galletería de la partida 1905: Fariña in Panama. Panama classifies these goods under the Arancel Nacional de Importación (HS-PA), which extends the 6-digit HS to 8 digits. Explore Panama import shipment records for Bakery Mixes and Doughs classified under HS Code 19012020.
Latest Panama Import Trade Records For Bakery Mixes and Doughs Under HS Code 19012020
As of 2026-08-30, companies recorded in Panama import shipments of Bakery Mixes and Doughs (HS Code 19012020). In 2024, Panama's total import value for the parent 6-digit category 190120 was US$ 16,671,308. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-30
Top Import Products Related to HS Code 19012020 (Bakery Mixes and Doughs) in Panama
Based on Panama import trade data, top import products related to HS Code 19012020 in Panama are:
Aggregated Panama import data for 2024.