Nicaragua Import Data for Glucose and Glucose Syrup Under HS Code 170230
HS Code 170230 is officially defined as Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose in Nicaragua. Nicaragua classifies these goods under the Sistema Arancelario Centroamericano (SAC), which extends the 6-digit HS to 8 digits. Explore Nicaragua import shipment records for Glucose and Glucose Syrup classified under HS Code 170230.
Latest Nicaragua Import Trade Records For Glucose and Glucose Syrup Under HS Code 170230
As of 2026-07-21, companies recorded in Nicaragua import shipments of Glucose and Glucose Syrup (HS Code 170230) include CPINGREDIENTES SA DE CV and KERRY INGREDIENTES DE MEXICO, S.A. DE C.V, as declared on bill of lading trade records. These shipments originate from MEXICO. In 2023, Nicaragua's total import value for Glucose and Glucose Syrup was US$ 565,068. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Import Products Related to HS Code 170230 (Glucose and Glucose Syrup) in Nicaragua
Based on Nicaragua import trade data, top import products related to HS Code 170230 in Nicaragua are:
Aggregated Nicaragua import data for 2023.