Nicaragua Export Data for Invert Sugar and Other Syrups Under HS Code 170290
HS Code 170290 is officially defined as Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose in Nicaragua. Nicaragua classifies these goods under the Sistema Arancelario Centroamericano (SAC), which extends the 6-digit HS to 8 digits. Explore Nicaragua export shipment records for Invert Sugar and Other Syrups classified under HS Code 170290.
Latest Nicaragua Export Trade Records For Invert Sugar and Other Syrups Under HS Code 170290
As of 2026-07-20, companies recorded in Nicaragua export shipments of Invert Sugar and Other Syrups (HS Code 170290). In 2023, Nicaragua's total export value for Invert Sugar and Other Syrups was US$ 18,362,411. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
Subscribe Now to run unlimited searches and unlock full shipment records, trade partners and trade metrics for Invert Sugar and Other Syrups under HS Code 170290.
1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-20
Top Export Products Related to HS Code 170290 (Invert Sugar and Other Syrups) in Nicaragua
Based on Nicaragua export trade data, top export products related to HS Code 170290 in Nicaragua are:
Aggregated Nicaragua export data for 2023.