Nicaragua Export Data for Salted Anchovies Under HS Code 030563
HS Code 030563 is officially defined as Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Fish, salted but not dried or smoked and fish in brine, other than edible fish offal : Anchovies (Engraulis spp.) in Nicaragua. Nicaragua classifies these goods under the Sistema Arancelario Centroamericano (SAC), which extends the 6-digit HS to 8 digits. Explore Nicaragua export shipment records for Salted Anchovies classified under HS Code 030563.
Latest Nicaragua Export Trade Records For Salted Anchovies Under HS Code 030563
As of 2026-07-14, companies recorded in Nicaragua export shipments of Salted Anchovies (HS Code 030563) include NICARAO SA, as declared on bill of lading trade records. These shipments are destined for UNITED STATES. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-14
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Top Export Products Related to HS Code 030563 (Salted Anchovies) in Nicaragua
Based on Nicaragua export trade data, top export products related to HS Code 030563 in Nicaragua are:
Aggregated Nicaragua export data for 2023.