New Zealand Export Data for Buttermilk, Kefir and Fermented Milk Under HS Code 040390
HS Code 040390 is officially defined as Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa : Other in New Zealand. New Zealand classifies these goods under the Working Tariff Document of New Zealand (HS-NZ), which extends the 6-digit HS to 11 digits. Explore New Zealand export shipment records for Buttermilk, Kefir and Fermented Milk classified under HS Code 040390.
Latest New Zealand Export Trade Records For Buttermilk, Kefir and Fermented Milk Under HS Code 040390
As of 2026-09-09, companies recorded in New Zealand export shipments of Buttermilk, Kefir and Fermented Milk (HS Code 040390) include DAIRYAMERICA, INC, as declared on bill of lading trade records. These shipments are destined for MEXICO. In 2025, New Zealand's total export value for Buttermilk, Kefir and Fermented Milk was US$ 115,049,580. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 040390 (Buttermilk, Kefir and Fermented Milk) in New Zealand
Based on New Zealand export trade data, top export products related to HS Code 040390 in New Zealand are:
Aggregated New Zealand export data for 2025.