Mayotte Import Data for Glucose and Glucose Syrup Under HS Code 17023050
HS Code 17023050 is officially defined as Autres sucres, y compris le lactose, le maltose, le glucose et le fructose (lévulose) chimiquement purs, à l'état solide; sirops de sucres sans addition d'aromatisants ou de colorants; succédanés du miel, même mélangés de miel naturel; sucres et mélasses: Glucose et sirop de glucose, ne contenant pas de fructose ou contenant en poids à l'état sec moins de 20 % de fructose: autres: en poudre cristalline blanche, même agglomérée in Mayotte. Explore Mayotte import shipment records for Glucose and Glucose Syrup classified under HS Code 17023050.
Latest Mayotte Import Trade Records For Glucose and Glucose Syrup Under HS Code 17023050
As of 2026-09-02, companies recorded in Mayotte import shipments of Glucose and Glucose Syrup (HS Code 17023050). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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