Liechtenstein Import Data for Glucose Syrup (20-50% Fructose) Under HS Code 17024019
HS Code 17024019 is officially defined as Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar: solid: other in Liechtenstein. Explore Liechtenstein import shipment records for Glucose Syrup (20-50% Fructose) classified under HS Code 17024019.
Latest Liechtenstein Import Trade Records For Glucose Syrup (20-50% Fructose) Under HS Code 17024019
As of 2026-09-27, companies recorded in Liechtenstein import shipments of Glucose Syrup (20-50% Fructose) (HS Code 17024019). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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