Lesotho Import Data for Sauces Under HS Code 2103
HS Code 2103 is officially defined as Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard in Lesotho. Lesotho classifies these goods under the SACU Common External Tariff (SACU CET), which extends the 6-digit HS to 8 digits. Explore Lesotho import shipment records for Sauces classified under HS Code 2103.
Latest Lesotho Import Trade Records For Sauces Under HS Code 2103
As of 2026-08-23, companies recorded in Lesotho import shipments of Sauces (HS Code 2103). In 2021, Lesotho's total import value for Sauces was US$ 6,275,056. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-23
Top Import Products Under HS Code 2103 (Sauces) in Lesotho
Based on Lesotho import trade data, top import products under HS Code 2103 in Lesotho are:
Aggregated Lesotho import data for 2021.