Lesotho Export Data for Cured Fish Heads and Maws Under HS Code 03057210
HS Code 03057210 is officially defined as Fish heads, tails and maws, smoked, dried, salted or in brine : Anchovies (Engraulis spp.); herrings (Clupea harengus, Clupeapallasii) (excluding dried, whether or not salted but not smoked); andcod (Gadus morhua, Gadus ogac, Gadus macrocephalus) (excludingsmoked) in Lesotho. Lesotho classifies these goods under the SACU Common External Tariff (SACU CET), which extends the 6-digit HS to 8 digits. Explore Lesotho export shipment records for Cured Fish Heads and Maws classified under HS Code 03057210.
Latest Lesotho Export Trade Records For Cured Fish Heads and Maws Under HS Code 03057210
As of 2026-08-27, companies recorded in Lesotho export shipments of Cured Fish Heads and Maws (HS Code 03057210). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-27