Lesotho Export Data for Salted or Brined Herring Under HS Code 03056100
HS Code 03056100 is officially defined as Herring (Clupea harengus, Clupea pallasii), only salted or in brine (excl. fillets and offal) in Lesotho. Lesotho classifies these goods under the SACU Common External Tariff (SACU CET), which extends the 6-digit HS to 8 digits. Explore Lesotho export shipment records for Salted or Brined Herring classified under HS Code 03056100.
Latest Lesotho Export Trade Records For Salted or Brined Herring Under HS Code 03056100
As of 2026-09-01, companies recorded in Lesotho export shipments of Salted or Brined Herring (HS Code 03056100). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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