Japan Export Data for Frozen Atlantic and Pacific Bluefin Tuna Under HS Code 030345
HS Code 030345 is officially defined as Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030391 to 030399 : Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis) in Japan. Japan classifies these goods under the Customs Tariff Schedules of Japan (Japan HS / Statistical Code), which extends the 6-digit HS to 9 digits. Explore Japan export shipment records for Frozen Atlantic and Pacific Bluefin Tuna classified under HS Code 030345.
Latest Japan Export Trade Records For Frozen Atlantic and Pacific Bluefin Tuna Under HS Code 030345
As of 2026-07-20, companies recorded in Japan export shipments of Frozen Atlantic and Pacific Bluefin Tuna (HS Code 030345) include Ocean Trading Co Ltd, Koga Holdings Co., Ltd and Kaijin Trading Co.,ltd, as declared on bill of lading trade records. These shipments are destined for INDONESIA, VIETNAM and UNITED STATES. In 2025, Japan's total export value for Frozen Atlantic and Pacific Bluefin Tuna was US$ 75,872. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
Subscribe Now to run unlimited searches and unlock full shipment records, trade partners and trade metrics for Frozen Atlantic and Pacific Bluefin Tuna under HS Code 030345.
1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-20
Access Full & Detailed Trade Data for HS Code 030345
Reveal full shipment records, buyers, suppliers and trade metrics for Frozen Atlantic and Pacific Bluefin Tuna, and run unlimited searches across TradeInt global trade database.
Top Export Products Related to HS Code 030345 (Frozen Atlantic and Pacific Bluefin Tuna) in Japan
Based on Japan export trade data, top export products related to HS Code 030345 in Japan are:
Aggregated Japan export data for 2025.