Honduras Export Data for Glucose Syrup (20-50% Fructose) Under HS Code 170240
HS Code 170240 is officially defined as Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar in Honduras. Explore Honduras export shipment records for Glucose Syrup (20-50% Fructose) classified under HS Code 170240.
Latest Honduras Export Trade Records For Glucose Syrup (20-50% Fructose) Under HS Code 170240
As of 2026-07-18, companies recorded in Honduras export shipments of Glucose Syrup (20-50% Fructose) (HS Code 170240) include SINCLAIR IMPORT GROUP, as declared on bill of lading trade records. These shipments are destined for UNITED STATES. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
Subscribe Now to run unlimited searches and unlock full shipment records, trade partners and trade metrics for Glucose Syrup (20-50% Fructose) under HS Code 170240.
1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-18
Access Full & Detailed Trade Data for HS Code 170240
Reveal full shipment records, buyers, suppliers and trade metrics for Glucose Syrup (20-50% Fructose), and run unlimited searches across TradeInt global trade database.
Top Export Products Related to HS Code 170240 (Glucose Syrup (20-50% Fructose)) in Honduras
Based on Honduras export trade data, top export products related to HS Code 170240 in Honduras are:
Aggregated Honduras export data for 2021.