Gibraltar Import Data for Other Cured Pork Under HS Code 02101930
HS Code 02101930 is officially defined as Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Salted or in brine, Fore-ends and cuts thereof in Gibraltar. Explore Gibraltar import shipment records for Other Cured Pork classified under HS Code 02101930.
Latest Gibraltar Import Trade Records For Other Cured Pork Under HS Code 02101930
As of 2026-08-29, companies recorded in Gibraltar import shipments of Other Cured Pork (HS Code 02101930). In 2020, Gibraltar's total import value for the parent 6-digit category 021019 was US$ 430,096. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-29
Top Import Products Related to HS Code 02101930 (Other Cured Pork) in Gibraltar
Based on Gibraltar import trade data, top import products related to HS Code 02101930 in Gibraltar are:
Aggregated Gibraltar import data for 2020.