France Export Data for Prepared Anchovies Under HS Code 160416
HS Code 160416 is officially defined as Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : Anchovies in France. France classifies these goods under the Combined Nomenclature / TARIC (CN / TARIC), which extends the 6-digit HS to 10 digits. Explore France export shipment records for Prepared Anchovies classified under HS Code 160416.
Latest France Export Trade Records For Prepared Anchovies Under HS Code 160416
As of 2026-07-15, companies recorded in France export shipments of Prepared Anchovies (HS Code 160416). These shipments are destined for UNITED STATES and MEXICO. In 2024, France's total export value for Prepared Anchovies was US$ 9,859,773. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-15
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Top Export Products Related to HS Code 160416 (Prepared Anchovies) in France
Based on France export trade data, top export products related to HS Code 160416 in France are:
Aggregated France export data for 2024.