France Export Data for Fresh Cheese and Curd Under HS Code 040610
HS Code 040610 is officially defined as Cheese and curd : Fresh (unripened or uncured) cheese, including whey cheese, and curd in France. France classifies these goods under the Combined Nomenclature / TARIC (CN / TARIC), which extends the 6-digit HS to 10 digits. Explore France export shipment records for Fresh Cheese and Curd classified under HS Code 040610.
Latest France Export Trade Records For Fresh Cheese and Curd Under HS Code 040610
As of 2026-07-17, companies recorded in France export shipments of Fresh Cheese and Curd (HS Code 040610). These shipments are destined for UNITED STATES. In 2024, France's total export value for Fresh Cheese and Curd was US$ 671,730,556. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 040610 (Fresh Cheese and Curd) in France
Based on France export trade data, top export products related to HS Code 040610 in France are:
Aggregated France export data for 2024.