Ecuador Import Data for Ginger and Spices Under HS Code 0910
HS Code 0910 is officially defined as Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices in Ecuador. Ecuador classifies these goods under the Nomenclatura Andina (NANDINA), which extends the 6-digit HS to 10 digits. Explore Ecuador import shipment records for Ginger and Spices classified under HS Code 0910.
Latest Ecuador Import Trade Records For Ginger and Spices Under HS Code 0910
As of 2026-08-26, companies recorded in Ecuador import shipments of Ginger and Spices (HS Code 0910) include RATHNA PRODUCERS CINNAMON EXPORTS PVT LTD, SAMAGI SPICE EXPORTS PVT LTD and OLAM AGRO INDIA PRIVATE LIMITED, as declared on bill of lading trade records. These shipments originate from SRI LANKA and INDIA. In 2024, Ecuador's total import value for Ginger and Spices was US$ 821,087. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Import Products Under HS Code 0910 (Ginger and Spices) in Ecuador
Based on Ecuador import trade data, top import products under HS Code 0910 in Ecuador are:
Aggregated Ecuador import data for 2024.