Ecuador Export Data for Frozen Whole Turkey Under HS Code 020725
HS Code 020725 is officially defined as Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, frozen in Ecuador. Ecuador classifies these goods under the Nomenclatura Andina (NANDINA), which extends the 6-digit HS to 10 digits. Explore Ecuador export shipment records for Frozen Whole Turkey classified under HS Code 020725.
Latest Ecuador Export Trade Records For Frozen Whole Turkey Under HS Code 020725
As of 2026-08-21, companies recorded in Ecuador export shipments of Frozen Whole Turkey (HS Code 020725) include PROCESADORA FRUTOCENT S A, as declared on bill of lading trade records. These shipments are destined for UNITED STATES. In 2024, Ecuador's total export value for Frozen Whole Turkey was US$ 292. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-21
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Top Export Products Related to HS Code 020725 (Frozen Whole Turkey) in Ecuador
Based on Ecuador export trade data, top export products related to HS Code 020725 in Ecuador are:
Aggregated Ecuador export data for 2024.