Dominican Import Data for Cider and Sake Under HS Code 2206
HS Code 2206 is officially defined as Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included in Dominican. Dominican classifies these goods under the Arancel de Aduanas de la República Dominicana (HS-DO), which extends the 6-digit HS to 8 digits. Explore Dominican import shipment records for Cider and Sake classified under HS Code 2206.
Latest Dominican Import Trade Records For Cider and Sake Under HS Code 2206
As of 2026-09-23, companies recorded in Dominican import shipments of Cider and Sake (HS Code 2206). These shipments originate from SPAIN. In 2025, Dominican's total import value for Cider and Sake was US$ 13,887,299. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Import Products Under HS Code 2206 (Cider and Sake) in Dominican
Based on Dominican import trade data, top import products under HS Code 2206 in Dominican are:
Aggregated Dominican import data for 2025.