Dominican Import Data for Ginger and Spices Under HS Code 0910
HS Code 0910 is officially defined as Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices in Dominican. Dominican classifies these goods under the Arancel de Aduanas de la República Dominicana (HS-DO), which extends the 6-digit HS to 8 digits. Explore Dominican import shipment records for Ginger and Spices classified under HS Code 0910.
Latest Dominican Import Trade Records For Ginger and Spices Under HS Code 0910
As of 2026-09-15, companies recorded in Dominican import shipments of Ginger and Spices (HS Code 0910) include PT GOROM KENCANA, as declared on bill of lading trade records. These shipments originate from INDONESIA. In 2025, Dominican's total import value for Ginger and Spices was US$ 4,447,663. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-15
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Top Import Products Under HS Code 0910 (Ginger and Spices) in Dominican
Based on Dominican import trade data, top import products under HS Code 0910 in Dominican are:
Aggregated Dominican import data for 2025.