Dominican Export Data for Fresh Cheese and Curd Under HS Code 040610
HS Code 040610 is officially defined as Cheese and curd : Fresh (unripened or uncured) cheese, including whey cheese, and curd in Dominican. Dominican classifies these goods under the Arancel de Aduanas de la República Dominicana (HS-DO), which extends the 6-digit HS to 8 digits. Explore Dominican export shipment records for Fresh Cheese and Curd classified under HS Code 040610.
Latest Dominican Export Trade Records For Fresh Cheese and Curd Under HS Code 040610
As of 2026-07-21, companies recorded in Dominican export shipments of Fresh Cheese and Curd (HS Code 040610) include COOP DE SERV AGROP DELICIAS, as declared on bill of lading trade records. These shipments are destined for UNITED STATES. In 2024, Dominican's total export value for Fresh Cheese and Curd was US$ 59,701. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-21
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Top Export Products Related to HS Code 040610 (Fresh Cheese and Curd) in Dominican
Based on Dominican export trade data, top export products related to HS Code 040610 in Dominican are:
Aggregated Dominican export data for 2024.