Dominican Export Data for Frozen Bone-In Lamb and Mutton Cuts Under HS Code 020442
HS Code 020442 is officially defined as Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in in Dominican. Dominican classifies these goods under the Arancel de Aduanas de la República Dominicana (HS-DO), which extends the 6-digit HS to 8 digits. Explore Dominican export shipment records for Frozen Bone-In Lamb and Mutton Cuts classified under HS Code 020442.
Latest Dominican Export Trade Records For Frozen Bone-In Lamb and Mutton Cuts Under HS Code 020442
As of 2026-07-21, companies recorded in Dominican export shipments of Frozen Bone-In Lamb and Mutton Cuts (HS Code 020442) include MORSTOWE SALES INTERNATIONAL LIMITE, as declared on bill of lading trade records. These shipments are destined for UNITED STATES. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 020442 (Frozen Bone-In Lamb and Mutton Cuts) in Dominican
Based on Dominican export trade data, top export products related to HS Code 020442 in Dominican are:
Aggregated Dominican export data for 2024.