Democratic Congo Export Data for Other Bakers' Wares Under HS Code 190590
HS Code 190590 is officially defined as Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers with water content of <= 10%, rusks, toasted bread and similar toasted products) in Democratic Congo. Democratic Congo classifies these goods under the EAC CET (EAC CET / National), which extends the 6-digit HS to 8 digits. Explore Democratic Congo export shipment records for Other Bakers' Wares classified under HS Code 190590.
Latest Democratic Congo Export Trade Records For Other Bakers' Wares Under HS Code 190590
As of 2026-09-03, companies recorded in Democratic Congo export shipments of Other Bakers' Wares (HS Code 190590). In 2022, Democratic Congo's total export value for Other Bakers' Wares was US$ 1,071. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-03
Top Export Products Related to HS Code 190590 (Other Bakers' Wares) in Democratic Congo
Based on Democratic Congo export trade data, top export products related to HS Code 190590 in Democratic Congo are:
Aggregated Democratic Congo export data for 2022.