Costa Rica Export Data for Prepared Tuna and Bonito Under HS Code 160414
HS Code 160414 is officially defined as Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : Tuna, skipjack and bonito (Sarda spp.) in Costa Rica. Costa Rica classifies these goods under the Sistema Arancelario Centroamericano (SAC), which extends the 6-digit HS to 8 digits. Explore Costa Rica export shipment records for Prepared Tuna and Bonito classified under HS Code 160414.
Latest Costa Rica Export Trade Records For Prepared Tuna and Bonito Under HS Code 160414
As of 2026-07-21, companies recorded in Costa Rica export shipments of Prepared Tuna and Bonito (HS Code 160414) include ALIMENTOS PROSALUD S A, ALIMENTOS PROSALUD SA and ALIMENTOS PRO SALUD S A, as declared on bill of lading trade records. These shipments are destined for UNITED STATES. In 2021, Costa Rica's total export value for Prepared Tuna and Bonito was US$ 34,209,634. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 160414 (Prepared Tuna and Bonito) in Costa Rica
Based on Costa Rica export trade data, top export products related to HS Code 160414 in Costa Rica are:
Aggregated Costa Rica export data for 2021.