Costa Rica Export Data for Blue-Veined Cheese Under HS Code 040640
HS Code 040640 is officially defined as Cheese and curd : Blueveined cheese and other cheese containing veins produced by Penicillium roqueforti in Costa Rica. Costa Rica classifies these goods under the Sistema Arancelario Centroamericano (SAC), which extends the 6-digit HS to 8 digits. Explore Costa Rica export shipment records for Blue-Veined Cheese classified under HS Code 040640.
Latest Costa Rica Export Trade Records For Blue-Veined Cheese Under HS Code 040640
As of 2026-07-22, companies recorded in Costa Rica export shipments of Blue-Veined Cheese (HS Code 040640). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-22
Top Export Products Related to HS Code 040640 (Blue-Veined Cheese) in Costa Rica
Based on Costa Rica export trade data, top export products related to HS Code 040640 in Costa Rica are:
Aggregated Costa Rica export data for 2021.