Congo Import Data for Maple Sugar and Syrup Under HS Code 17022000
HS Code 17022000 is officially defined as Autres sucres, y compris le lactose, le maltose, le glucose et le fructose (lévulose) chimiquement purs, à l'état solide; sirops de sucres sans addition d'aromatisants ou de colorants; succédanés du miel, même mélangés de miel naturel; sucres et mélasses caramélisés: Sucre et sirop d'érable in Congo. Explore Congo import shipment records for Maple Sugar and Syrup classified under HS Code 17022000.
Latest Congo Import Trade Records For Maple Sugar and Syrup Under HS Code 17022000
As of 2026-09-06, companies recorded in Congo import shipments of Maple Sugar and Syrup (HS Code 17022000). In 2021, Congo's total import value for the parent 6-digit category 170220 was US$ 17,487. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-06
Top Import Products Related to HS Code 17022000 (Maple Sugar and Syrup) in Congo
Based on Congo import trade data, top import products related to HS Code 17022000 in Congo are:
Aggregated Congo import data for 2021.