Chile Export Data for Glucose and Glucose Syrup Under HS Code 17023000
HS Code 17023000 is officially defined as Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Glucosa y jarabe de glucosa sin fructosa o con un contenido de fructosa calculado sobre producto seco inferior al 20 % en peso in Chile. Chile classifies these goods under the Arancel Aduanero de Chile (HS-CL), which extends the 6-digit HS to 8 digits. Explore Chile export shipment records for Glucose and Glucose Syrup classified under HS Code 17023000.
Latest Chile Export Trade Records For Glucose and Glucose Syrup Under HS Code 17023000
As of 2026-08-27, companies recorded in Chile export shipments of Glucose and Glucose Syrup (HS Code 17023000). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-27
Top Export Products Related to HS Code 17023000 (Glucose and Glucose Syrup) in Chile
Based on Chile export trade data, top export products related to HS Code 17023000 in Chile are:
Aggregated Chile export data for 2024.