Chile Export Data for Smoked Freshwater Fish Under HS Code 03054400
HS Code 03054400 is officially defined as Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Pescados ahumados incluidos los filetes excepto los despojos comestibles de pescado: Tilapias (oreochromis spp.) bagres o peces gato (pangasius spp. silurus spp. clarias spp. ictalurus spp.) carpas (cyprinus spp. carassius spp. ctenopharyngodon idellus hypophthalmichthys spp. cirrhinus spp. mylopharyngodon piceus catla catla labeo spp. osteochilus hasselti leptobarbus hoeveni megalobrama spp.) anguilas (anguilla spp.) percas del nilo (lates niloticus) y peces cabeza de serpiente (channa spp.) in Chile. Chile classifies these goods under the Arancel Aduanero de Chile (HS-CL), which extends the 6-digit HS to 8 digits. Explore Chile export shipment records for Smoked Freshwater Fish classified under HS Code 03054400.
Latest Chile Export Trade Records For Smoked Freshwater Fish Under HS Code 03054400
As of 2026-09-11, companies recorded in Chile export shipments of Smoked Freshwater Fish (HS Code 03054400). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-11
Top Export Products Related to HS Code 03054400 (Smoked Freshwater Fish) in Chile
Based on Chile export trade data, top export products related to HS Code 03054400 in Chile are:
Aggregated Chile export data for 2025.