Chile Export Data for Other Cured Pork Under HS Code 021019
HS Code 021019 is officially defined as Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal : Meat of swine : Other in Chile. Chile classifies these goods under the Arancel Aduanero de Chile (HS-CL), which extends the 6-digit HS to 8 digits. Explore Chile export shipment records for Other Cured Pork classified under HS Code 021019.
Latest Chile Export Trade Records For Other Cured Pork Under HS Code 021019
As of 2026-08-24, companies recorded in Chile export shipments of Other Cured Pork (HS Code 021019). In 2024, Chile's total export value for Other Cured Pork was US$ 1,800. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-24
Top Export Products Related to HS Code 021019 (Other Cured Pork) in Chile
Based on Chile export trade data, top export products related to HS Code 021019 in Chile are:
Aggregated Chile export data for 2024.