Central African Import Data for Other Malt and Flour Preparations Under HS Code 19019090
HS Code 19019090 is officially defined as Extraits de malt; préparations alimentaires de farines, gruaux, semoules, amidons, fécules ou extraits de malt, ne contenant pas de cacao ou contenant moins de 40% en poids de cacao calculés sur une base entièrement dégraissée, non dénommées ni comprises ailleurs; préparations alimentaires de produits des n°s 0401 à 0404, ne contenant pas de cacao ou contenant moins de 5% en poids de cacao calculés sur une base entièrement dégraissée, non dénommées ni comprises ailleurs: Autres : Autres préparations alimentaires du n° 1901 in Central African. Central African classifies these goods under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET), which extends the 6-digit HS to 8 digits. Explore Central African import shipment records for Other Malt and Flour Preparations classified under HS Code 19019090.
Latest Central African Import Trade Records For Other Malt and Flour Preparations Under HS Code 19019090
As of 2026-09-01, companies recorded in Central African import shipments of Other Malt and Flour Preparations (HS Code 19019090). In 2020, Central African's total import value for the parent 6-digit category 190190 was US$ 1,436,227. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Import Products Related to HS Code 19019090 (Other Malt and Flour Preparations) in Central African
Based on Central African import trade data, top import products related to HS Code 19019090 in Central African are:
Aggregated Central African import data for 2020.