Central African Import Data for Fresh or Chilled Cobia Under HS Code 03024600
HS Code 03024600 is officially defined as Poissons frais ou réfrigérés, à l'exception des filets de poissons et autre chair de poissons du n° 0304: Harengs (Clupea harengus, Clupea pallasii), anchois (Engraulis spp ), sardines (Sardina pilchardus, Sardinops spp),sardinelles (Sardinella spp) Sprats ou esprots (Sprattus sprattus), maquereaux (Scomber scombrus,Scomber australasicus, Scomber japonicus), chinchards (Trachurus spp), mafous (Rachycentron canadum) et espadons (Xiphias gladius), à l'exclusion des foies, oeufs et laitances: Mafous (Rachycentron canadum) in Central African. Central African classifies these goods under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET), which extends the 6-digit HS to 8 digits. Explore Central African import shipment records for Fresh or Chilled Cobia classified under HS Code 03024600.
Latest Central African Import Trade Records For Fresh or Chilled Cobia Under HS Code 03024600
As of 2026-08-27, companies recorded in Central African import shipments of Fresh or Chilled Cobia (HS Code 03024600). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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