Burkina Faso Import Data for Sugar Syrups Under HS Code 1702
HS Code 1702 is officially defined as Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel in Burkina Faso. Burkina Faso classifies these goods under the Tarif Extérieur Commun (TEC UEMOA / AES), which extends the 6-digit HS to 10 digits. Explore Burkina Faso import shipment records for Sugar Syrups classified under HS Code 1702.
Latest Burkina Faso Import Trade Records For Sugar Syrups Under HS Code 1702
As of 2026-10-06, companies recorded in Burkina Faso import shipments of Sugar Syrups (HS Code 1702). In 2024, Burkina Faso's total import value for Sugar Syrups was US$ 1,531,723. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-10-06
Top Import Products Under HS Code 1702 (Sugar Syrups) in Burkina Faso
Based on Burkina Faso import trade data, top import products under HS Code 1702 in Burkina Faso are:
Aggregated Burkina Faso import data for 2024.