Brazil Export Data for Fresh or Chilled Cobia Under HS Code 030246
HS Code 030246 is officially defined as Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030291 to 030299 : Cobia (Rachycentron canadum) in Brazil. Brazil classifies these goods under the Nomenclatura Común del Mercosur (NCM), which extends the 6-digit HS to 8 digits. Explore Brazil export shipment records for Fresh or Chilled Cobia classified under HS Code 030246.
Latest Brazil Export Trade Records For Fresh or Chilled Cobia Under HS Code 030246
As of 2026-09-02, companies recorded in Brazil export shipments of Fresh or Chilled Cobia (HS Code 030246). In 2025, Brazil's total export value for Fresh or Chilled Cobia was US$ 109,800. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-02
Top Export Products Related to HS Code 030246 (Fresh or Chilled Cobia) in Brazil
Based on Brazil export trade data, top export products related to HS Code 030246 in Brazil are:
Aggregated Brazil export data for 2025.