Bolivia Import Data for Other Prepared Fish Under HS Code 160419
HS Code 160419 is officially defined as Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : Other in Bolivia. Bolivia classifies these goods under the NANDINA + transitioning to NCM (NANDINA / NCM), which extends the 6-digit HS to 10 digits. Explore Bolivia import shipment records for Other Prepared Fish classified under HS Code 160419.
Latest Bolivia Import Trade Records For Other Prepared Fish Under HS Code 160419
As of 2026-07-20, companies recorded in Bolivia import shipments of Other Prepared Fish (HS Code 160419). In 2024, Bolivia's total import value for Other Prepared Fish was US$ 3,272,568. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-20
Top Import Products Related to HS Code 160419 (Other Prepared Fish) in Bolivia
Based on Bolivia import trade data, top import products related to HS Code 160419 in Bolivia are:
Aggregated Bolivia import data for 2024.