Australia Import Data for Cider, Perry, Mead and Sake Under HS Code 22060021

HS Code 22060021 is officially defined as Cider, perry, mead, saké and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes, grape must, vermouth and other wine of fresh grapes flavoured with plants or aromatic substances): Grape wine-based beverages (a) that are not goods of 2205; and (b) to which subparagraph (b)(ii) of Additional Note 4B to this Chapter applies and (c) that do not comply with the requirements set out in paragraph (b) of Additional Note 4 to this Chapter: Containing goods which, if imported separately, would be classified in 2207, having an alcoholic strength by volume not exceeding 10% vol in Australia. Australia classifies these goods under the Australian Customs Tariff Working Pages / AHECC (HS-AU / AHECC), which extends the 6-digit HS to 10 digits. Explore Australia import shipment records for Cider, Perry, Mead and Sake classified under HS Code 22060021.