Aruba Import Data for Glucose Syrup (20-50% Fructose) Under HS Code 17024000
HS Code 17024000 is officially defined as Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar in Aruba. Explore Aruba import shipment records for Glucose Syrup (20-50% Fructose) classified under HS Code 17024000.
Latest Aruba Import Trade Records For Glucose Syrup (20-50% Fructose) Under HS Code 17024000
As of 2026-09-10, companies recorded in Aruba import shipments of Glucose Syrup (20-50% Fructose) (HS Code 17024000). In 2021, Aruba's total import value for the parent 6-digit category 170240 was US$ 256. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-10
Top Import Products Related to HS Code 17024000 (Glucose Syrup (20-50% Fructose)) in Aruba
Based on Aruba import trade data, top import products related to HS Code 17024000 in Aruba are:
Aggregated Aruba import data for 2021.