Argentina Import Data for Cereal and Bakery Products Under HS Code 19
HS Code 19 is officially defined as Preparations of cereals, flour, starch or milk; pastrycooks' products in Argentina. Argentina classifies these goods under the Nomenclatura Común del Mercosur (NCM), which extends the 6-digit HS to 8 digits. Explore Argentina import shipment records for Cereal and Bakery Products classified under HS Code 19.
Latest Argentina Import Trade Records For Cereal and Bakery Products Under HS Code 19
As of 2026-09-05, companies recorded in Argentina import shipments of Cereal and Bakery Products (HS Code 19) include CEYLON BISCUITS LIMITED, WBL CO LTD O B OF SEOKWANG TRADING CO and KILANG MAKANAN MAMEE SDN BHD, as declared on bill of lading trade records. These shipments originate from GERMANY, SRI LANKA and SOUTH KOREA. In 2024, Argentina's total import value for Cereal and Bakery Products was US$ 72,135,899. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-05
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Top Import Products Under HS Code 19 (Cereal and Bakery Products) in Argentina
Based on Argentina import trade data, top import products under HS Code 19 in Argentina are:
Aggregated Argentina import data for 2024.