HS Code 21013000: Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee,tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof in Zimbabwe
What is HS Code 21013000 in Zimbabwe
Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 21013000 is classified as Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee,tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof. Zimbabwe's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 21013000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2101: Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.
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Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)
In Zimbabwe, HS 21013000 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.