Zimbabwe HS Code

HS Code 190230: Pasta nes in Zimbabwe

Q: What is HS code 190230 in Zimbabwe?

HS code 190230 covers Pasta nes in Zimbabwe. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1902 of the Harmonized System, and is classified under HS-ZW.

Q: Is HS code 190230 the same across all countries?

Yes — up to the 6-digit level, HS code 190230 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Zimbabwe extends it under HS-ZW.

Q: What system does Zimbabwe use to classify HS code 190230?

Zimbabwe classifies products under the Zimbabwe Customs Tariff (HS-ZW; locally Customs Tariff Handbook), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 190230 in Zimbabwe?

The official source is https://www.zimra.co.zw/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 190230 in Zimbabwe

Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 190230 is the WCO Harmonized System subheading for Pasta nes. This is the most detailed internationally standardized level; Zimbabwe extends classifications to 8 digits under its national tariff system. 190230 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1902: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.

Explore more 2026 Latest Zimbabwe import export trade data and shipment records for HS Code Cooked Pasta on TradeInt global trade data platform

Classification Path of HS Code 190230 in Zimbabwe

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 19

Preparations of cereals, flour, starch or milk; pastrycooks' products

HS Code 1902

Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

HS Code 190230

Pasta nes

HS Code 19023000

Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)

In Zimbabwe, HS 190230 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Zimbabwe Customs Tariff (HS-ZW)

Local name Customs Tariff Handbook

Digits 8

Official source https://www.zimra.co.zw/

You know what 190230 means. Now see 2026 latest real trade activity for Cooked Pasta in Zimbabwe.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1902

Top Zimbabwe import Product Under HS Code 1902

1 190219: Uncooked pasta, not stuffed or otherwise prepared, nes $23.4M 2 190230: Pasta nes $16.1M 3 190220: Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared $305.4K

Figures shown for 2024.

For more 2026 recent data, search for Zimbabwe import trade records

Related HS Code to Zimbabwe Cooked Pasta (190230)

HS Code 19023000

HS Code 190211

Uncooked pasta not stuffed or otherwise prepared, containing eggs

HS Code 190219

Uncooked pasta, not stuffed or otherwise prepared, nes

HS Code 190220

Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared

HS Code 190240

Couscous

HS Code 190110

Food preparations for infant use, put up for retail sale, of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s.

HS Code 190120

Mixes & doughs for the prep of bakers' wares of heading No 19.05, nes

HS Code 190190

Malt extract&food prep of Ch 19 <50% cocoa&hd 0401 to 0404 < 10% cocoa

HS Code 190300

Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms

HS Code 190410

Prep foods obtaind by the swellg o roastg of cereal o cereal products

Frequently Asked Questions

What is HS code 190230 in Zimbabwe?

HS code 190230 covers Pasta nes in Zimbabwe. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1902 of the Harmonized System, and is classified under HS-ZW.

Is HS code 190230 the same across all countries?

What system does Zimbabwe use to classify HS code 190230?

Where can I officially look up HS code 190230 in Zimbabwe?