Zimbabwe HS CodeHS Code 170390: Beet molasses resulting from the extraction or refining of sugar in Zimbabwe
What is HS Code 170390 in Zimbabwe
Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 170390 is the WCO Harmonized System subheading for Beet molasses resulting from the extraction or refining of sugar. This is the most detailed internationally standardized level; Zimbabwe extends classifications to 8 digits under its national tariff system. 170390 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1703: Molasses resulting from the extraction or refining of sugar.
Explore more 2026 Latest Zimbabwe import export trade data and shipment records for HS Code Beet Molasses on TradeInt global trade data platformClassification Path of HS Code 170390 in Zimbabwe
Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)
In Zimbabwe, HS 170390 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Zimbabwe Customs Tariff (HS-ZW)
Local name Customs Tariff Handbook
Digits 8
Official source https://www.zimra.co.zw/
Top Trading Product of HS Code 1703
Top Zimbabwe import Product Under HS Code 1703
1 170390: Beet molasses resulting from the extraction or refining of sugar $54.3K2 170310: Cane molasses $3.2KFigures shown for 2024.
For more 2026 recent data, search for Zimbabwe import trade recordsRelated HS Code to Zimbabwe Beet Molasses (170390)
HS Code 17039000
Mollasses resulting from the extraction or refining of sugar: other
HS Code 170310
Cane molasses
HS Code 170112
Raw beet sugar (excl. added flavouring or colouring)
HS Code 170113
Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals (see subheading note 2.)
HS Code 170114
Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excl. cane sugar of 1701 13)
HS Code 170191
Refined cane or beet sugar, containing added flavouring or colouring, in solid form
HS Code 170199
Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring and raw sugar)
HS Code 170211
Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
HS Code 170219
Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
HS Code 170220
Maple sugar and maple syrup
Frequently Asked Questions
What is HS code 170390 in Zimbabwe?
HS code 170390 covers Beet molasses resulting from the extraction or refining of sugar in Zimbabwe. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1703 of the Harmonized System, and is classified under HS-ZW.
Is HS code 170390 the same across all countries?
What system does Zimbabwe use to classify HS code 170390?
Where can I officially look up HS code 170390 in Zimbabwe?