HS Code 03035310: Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: herrings (clupea harengus, clupea pallasii), sardines (sardina pilchardus, sardinops spp.), sardinella (sardinella spp.), brisling or sprats (sprattus sprattus), mackerel (scombler scombrus, scomber australasicus, scomber japonicus), jack and horse mackerel (tranchurus spp.), cobia (rachycentron canadum) and swordish (xiphias gladius), excluding livers and roes: sardines (sardina pilchardus, sardinops spp.), sardinella (sardinella spp.), brisling or sprats (sprattus sprattus): salt water fish in Zimbabwe
What is HS Code 03035310 in Zimbabwe
Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 03035310 is classified as Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: herrings (clupea harengus, clupea pallasii), sardines (sardina pilchardus, sardinops spp.), sardinella (sardinella spp.), brisling or sprats (sprattus sprattus), mackerel (scombler scombrus, scomber australasicus, scomber japonicus), jack and horse mackerel (tranchurus spp.), cobia (rachycentron canadum) and swordish (xiphias gladius), excluding livers and roes: sardines (sardina pilchardus, sardinops spp.), sardinella (sardinella spp.), brisling or sprats (sprattus sprattus): salt water fish. Zimbabwe's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03035310 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0303: Fish, frozen, excluding fish fillets and other fish meat of heading no 0304.
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Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)
In Zimbabwe, HS 03035310 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.