Zimbabwe HS CodeHS Code 030289: Fresh or chilled fish, n.e.s. in Zimbabwe
What is HS Code 030289 in Zimbabwe
Under Zimbabwe's Zimbabwe Customs Tariff (Customs Tariff Handbook), HS Code 030289 is the WCO Harmonized System subheading for Fresh or chilled fish, n.e.s.. This is the most detailed internationally standardized level; Zimbabwe extends classifications to 8 digits under its national tariff system. 030289 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0302: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No 0304.
Explore more 2026 Latest Zimbabwe import export trade data and shipment records for HS Code Other Fresh or Chilled Fish on TradeInt global trade data platformClassification Path of HS Code 030289 in Zimbabwe
Zimbabwe Tariff Classification: Zimbabwe Customs Tariff (HS-ZW)
In Zimbabwe, HS 030289 is classified under the Zimbabwe Customs Tariff (Customs Tariff Handbook) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Zimbabwe Customs Tariff (HS-ZW)
Local name Customs Tariff Handbook
Digits 8
Official source https://www.zimra.co.zw/
Top Trading Product of HS Code 0302
Top Zimbabwe import Product Under HS Code 0302
1 030214: """Fresh or chilled Atlantic salmon """"Salmo salar"""" and Danube salmon """"Hucho hucho""""""" $523.1K2 030299: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No 0304 $18.1K3 030244: """Fresh or chilled mackerel """"Scomber scombrus, Scomber australasicus, Scomber japonicus""""""" $16.5KFigures shown for 2024.
For more 2026 recent data, search for Zimbabwe import trade recordsRelated HS Code to Zimbabwe Other Fresh or Chilled Fish (030289)
HS Code 03028910
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: other fish, excluding livers and roes: other: salt water fish
HS Code 03028990
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: other fish, excluding livers and roes: other: fresh water fish
HS Code 030211
"Fresh or chilled trout ""Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"""
HS Code 030213
"""Fresh or chilled Pacific salmon """"Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"""""""
HS Code 030214
"""Fresh or chilled Atlantic salmon """"Salmo salar"""" and Danube salmon """"Hucho hucho"""""""
HS Code 030219
"Fresh or chilled salmonidae (excl. trout ""Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"", Pacific salmon ""Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"", Atlantic salmon ""Salmo salar"" and Danube salmon ""Hucho hucho"")"
HS Code 030221
"Fresh or chilled lesser or Greenland halibut ""Reinhardtius hippoglossoides, Atlantic halibut ""Hippoglossus hippoglossus"" and Pacific halibut ""Hippoglossus stenolepsis"""
HS Code 030222
"Fresh or chilled plaice ""Pleuronectes platessa"""
HS Code 030223
"Fresh or chilled sole ""Solea spp."""
HS Code 030224
"""Fresh or chilled turbot """"Psetta maxima"""""""
Frequently Asked Questions
What is HS code 030289 in Zimbabwe?
HS code 030289 covers Fresh or chilled fish, n.e.s. in Zimbabwe. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0302 of the Harmonized System, and is classified under HS-ZW.
Is HS code 030289 the same across all countries?
What system does Zimbabwe use to classify HS code 030289?
Where can I officially look up HS code 030289 in Zimbabwe?