Zambia HS CodeHS Code 07122010: Dried onions, whole, cut, sliced, broken or in powder, but not further prepared : In bulk in Zambia
What is HS Code 07122010 in Zambia
Under Zambia's Zambia Customs and Excise Tariff (Customs Tariff), HS Code 07122010 is classified as Dried onions, whole, cut, sliced, broken or in powder, but not further prepared : In bulk. Zambia's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07122010 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0712: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
Explore more 2026 Latest Zambia import export trade data and shipment records for HS Code Dried Onions on TradeInt global trade data platformClassification Path of HS Code 07122010 in Zambia
Zambia Tariff Classification: Zambia Customs and Excise Tariff (HS-ZM)
In Zambia, HS 07122010 is classified under the Zambia Customs and Excise Tariff (Customs Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Zambia Customs and Excise Tariff (HS-ZM)
Local name Customs Tariff
Digits 8
Official source https://www.zra.org.zm/
Top Trading Product of HS Code 0712
Top Zambia import Product Under HS Code 0712
1 071290: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Other vegetables; mixtures of vegetables $22.5K2 071220: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Onions $5.0K3 071239: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other $3.5KFigures shown for 2023.
For more 2026 recent data, search for Zambia import trade recordsRelated HS Code to Zambia Dried Onions (07122010)
HS Code 07122090
Dried onions, whole, cut, sliced, broken or in powder, but not further prepared : Other
HS Code 071231
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Mushrooms of the genus Agaricus
HS Code 071232
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Wood ears (Auricularia spp.)
HS Code 071233
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Jelly fungi (Tremella spp.)
HS Code 071239
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other
HS Code 071290
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Other vegetables; mixtures of vegetables
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
HS Code 070200
Tomatoes, fresh or chilled
HS Code 070310
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots
Frequently Asked Questions
What is HS code 07122010 in Zambia?
HS code 07122010 covers Dried onions, whole, cut, sliced, broken or in powder, but not further prepared : In bulk in Zambia. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0712 of the Harmonized System, and is classified under HS-ZM.
Is HS code 07122010 the same across all countries?
What system does Zambia use to classify HS code 07122010?
Where can I officially look up HS code 07122010 in Zambia?