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HS Code 140490: Vegetable products; n.e.c. in chapter 14

What is HS Code 140490

HS Code 140490 covers Vegetable products; n.e.c. in chapter 14. It is a 6-digit subheading — the deepest level of the international HS — within: · Section II — Vegetable products · Chapter 14 — Vegetable plaiting materials; vegetable products not elsewhere specified or included · Heading 1404 — Vegetable products not elsewhere specified or included. At 6 digits, this code is the same in every HS-adopting country. From digit 7 onward, each country extends it.

Explore global 2026 latest import export trade data and shipment records for Other Vegetable Products on TradeInt global trade data platform
Vegetable plaiting materials; vegetable products not elsewhere specified or included product category, HS Chapter 14

What does HS Code 140490 Vegetable products; n.e.c. in chapter 14 Cover?

Section II
Chapters (06-14) Vegetable products
Chapter 14
Vegetable plaiting materials; vegetable products not elsewhere specified or included
HS Code 1404
Vegetable products not elsewhere specified or included
HS Code 140490
Vegetable products; n.e.c. in chapter 14
Click any HS code above to see live 2026 latest Other Vegetable Products trade data including exporters, importers, and shipment volumes.

What HS Codes for Other Vegetable Products Do Not Cover

Chapter 14 covers raw vegetable materials for plaiting (rattan, bamboo, reeds), broom-making, and stuffing. Goods frequently misclassified here but that belong elsewhere include:

Worked bamboo and rattan articles

Chapter 46

Wood and timber

Chapter 44

Cotton and other textile fibers

Chapters 52–53

Brooms and brushes as finished goods

heading 9603

This list highlights common classification errors only — it is not exhaustive. For binding classification, work with a licensed customs broker or qualified trade compliance professional.

Frequently Asked Questions

What is HS code 140490?
HS code 140490 covers Vegetable products; n.e.c. in chapter 14 under the WCO Harmonized System. It belongs to Chapter 14 (Vegetable plaiting materials; vegetable products not elsewhere specified or included), Heading 1404, and represents the most specific level of classification that is harmonized internationally.
Is HS code 140490 the same in every country?
Which WCO edition does HS code 140490 belong to, and has it been reclassified?
How do I find the correct country-specific version of HS code 140490?