HS Code 110430: Cereal; germ of cereals, whole, rolled, flaked or ground
What is HS Code 110430
HS Code 110430 covers Cereal; germ of cereals, whole, rolled, flaked or ground. It is a 6-digit subheading — the deepest level of the international HS — within: · Section II — Vegetable products · Chapter 11 — Products of the milling industry; malt; starches; inulin; wheat gluten · Heading 1104 — Cereal grains otherwise worked (e.g. hulled, rolled, flaked, pearled, sliced or kibbled) except rice of heading no. 1006; germ of cereals whole, rolled, flaked or ground. At 6 digits, this code is the same in every HS-adopting country. From digit 7 onward, each country extends it.
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What does HS Code 110430 Cereal; germ of cereals, whole, rolled, flaked or ground Cover?
What HS Codes for Milling Products Do Not Cover
Chapter 11 covers cereal flours, groats, meal, pellets, starches, and malt. Goods frequently misclassified here but that belong elsewhere include:
Whole grains, unmilled
Chapter 10
Roasted malt put up as coffee substitute
heading 2101
Modified starches used industrially as chemicals
heading 3505
Pasta, bread, and bakery items
Chapter 19
This list highlights common classification errors only — it is not exhaustive. For binding classification, work with a licensed customs broker or qualified trade compliance professional.