Viet Nam HS Code

HS Code 230320: Beetpulp, bagasse and other waste of sugar manufacture in Viet Nam

Q: Is HS code 230320 the same across all countries?

Yes — up to the 6-digit level, HS code 230320 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Viet Nam extends it under AHTN-VN.

Q: What system does Viet Nam use to classify HS code 230320?

Viet Nam classifies products under the Vietnam Tariff Schedule (AHTN-VN; locally Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 230320 in Viet Nam?

The official source is https://www.customs.gov.vn/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 230320 in Viet Nam

Under Viet Nam's Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), HS Code 230320 is the WCO Harmonized System subheading for Beetpulp, bagasse and other waste of sugar manufacture. This is the most detailed internationally standardized level; Viet Nam extends classifications to 8 digits under its national tariff system. 230320 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 23: Residues and waste from the food industries; prepared animal fodder, Heading 2303: Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets.

Explore more 2026 Latest Viet Nam import export trade data and shipment records for HS Code Beet Pulp and Sugar Bagasse on TradeInt global trade data platform

Classification Path of HS Code 230320 in Viet Nam

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 23

Residues and waste from the food industries; prepared animal fodder

HS Code 2303

Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets

HS Code 230320

Beetpulp, bagasse and other waste of sugar manufacture

HS Code 23032000

Beet-pulp, bagasse and other waste of sugar manufacture Bã ép củ cải đường, bã mía và phế liệu khác từ quá trình sản xuất đường

Viet Nam Tariff Classification: Vietnam Tariff Schedule (AHTN-VN)

In Viet Nam, HS 230320 is classified under the Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Vietnam Tariff Schedule (AHTN-VN)

Local name Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)

Digits 8

Official source https://www.customs.gov.vn/

You know what 230320 means. Now see 2026 latest real trade activity for Beet Pulp and Sugar Bagasse in Viet Nam.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 2303

Top Viet Nam import Product Under HS Code 2303

1 230330: Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Brewing or distilling dregs and waste $497.3M 2 230310: Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Residues of starch manufacture and similar residues $97.8M 3 230320: Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Beetpulp, bagasse and other waste of sugar manufacture $18.8K

Figures shown for 2023.

For more 2026 recent data, search for Viet Nam import trade records

Top Viet Nam export Product Under HS Code 2303

1 230330: Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Brewing or distilling dregs and waste $27.0M 2 230310: Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Residues of starch manufacture and similar residues $4.6M 3 230320: Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Beetpulp, bagasse and other waste of sugar manufacture $1.6M

Figures shown for 2023.

For more 2026 recent data, search for Viet Nam export trade records

Related HS Code to Viet Nam Beet Pulp and Sugar Bagasse (230320)

HS Code 23032000

Beet-pulp, bagasse and other waste of sugar manufacture

HS Code 230310

Residues of starch manufacture and similar residues

HS Code 230330

Brewing or distilling dregs and waste

HS Code 230110

Flours, meals and pellets, of meat or meat offal; greaves

HS Code 230120

Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates

Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soyabean oil

Frequently Asked Questions

What is HS code 230320 in Viet Nam?

HS code 230320 covers Beetpulp, bagasse and other waste of sugar manufacture in Viet Nam. It sits in Chapter 23 (Residues and waste from the food industries; prepared animal fodder), Heading 2303 of the Harmonized System, and is classified under AHTN-VN.

Is HS code 230320 the same across all countries?

What system does Viet Nam use to classify HS code 230320?

Where can I officially look up HS code 230320 in Viet Nam?