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Viet Nam flag Viet Nam HS Code

HS Code 220600: Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included in Viet Nam

What is HS Code 220600 in Viet Nam

Under Viet Nam's Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), HS Code 220600 is the WCO Harmonized System subheading for Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included. This is the most detailed internationally standardized level; Viet Nam extends classifications to 8 digits under its national tariff system. 220600 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2206: Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included.

Explore more 2026 Latest Viet Nam import export trade data and shipment records for HS Code Cider, Perry, Mead and Sake on TradeInt global trade data platform

Classification Path of HS Code 220600 in Viet Nam

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 22
Beverages, spirits and vinegar
HS Code 2206
Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included
HS Code 220600
Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included
HS Code 22060010
Cider or perry Vang táo hoặc vang lê
HS Code 22060020
Saké Rượu sa kê
HS Code 22060031
In container holding 2 l or less Loại trong đồ đựng không quá 2 lít
HS Code 22060039
Other Loại khác
HS Code 22060041
Of an alcoholic strength by volume not exceeding 1.14 % vol. Có nồng độ cồn không quá 1,14% tính theo thể tích
HS Code 22060049
Other Loại khác
HS Code 22060050
Honey wine Vang mật ong
HS Code 22060060
Alcohols obtained by fermenting vegetable or fruit juices, other than fresh grape juice (SEN) Rượu thu được từ việc lên men nước ép rau hoặc nước ép quả, trừ nước ép nho tươi (SEN)
HS Code 22060091
Other rice wine (including medicated rice wine) Rượu gạo khác (kể cả rượu gạo bổ)
HS Code 22060099
Other Loại khác

Viet Nam Tariff Classification: Vietnam Tariff Schedule (AHTN-VN)

In Viet Nam, HS 220600 is classified under the Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Vietnam Tariff Schedule (AHTN-VN)
Local name Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)
Digits 8
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Frequently Asked Questions

What is HS code 220600 in Viet Nam?
HS code 220600 covers Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included in Viet Nam. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2206 of the Harmonized System, and is classified under AHTN-VN.
Is HS code 220600 the same across all countries?
What system does Viet Nam use to classify HS code 220600?
Where can I officially look up HS code 220600 in Viet Nam?